Biscuit Baking Carbon Steel Compound Balanced Weave Conveyor Belt
Compound Balanced Weave Conveyor Belt Introduction
Compound balanced weave conveyor belt is modified variation of balance weave, using two inter-woven spirals. Two 12 pitch spirals are woven together to form a 24 pitch belt. Awailable in any material.
Most commonly used in elevated temperature applications for Sintering, Brazing and Annealing
Our herringbone mesh belt is suitable for food baking, food processing machinery, beverage transportation, glass annealing processing, pharmaceutical, chemical and other industries.
Compound Balanced Weave Conveyor Belt Data Sheet
| Item | Balance weave conveyor belts |
| Material | 304 stainless steel |
| Cross Rod type | straight cross rod |
| Advantages | Economic belt Easy install |
| Size | We do the size according to your demands |
Compound Balanced Weave Conveyor Belt Benefits
Quality cross rods with larger diameter than spiral wires for higher durability.
Never creep to either side.
Temperature range: -50°C to 1100°C.
Quick and easy to install.
Simple maintenance by replacing the broken parts easily.
Resistant to acid, alkaline, chemical, abrasion and corrosion.
Simple structure with smooth conveying surface.
Compound Balanced Weave Conveyor Belt Usage
Balance Weave Mesh Belts is our most economical mesh styles available and most versatile for many applications.
It is the most commonly used wire mesh conveyor belt worldwide including many food processing applications ( from draining to cooling ) as well as industries ranging from ceramic , glass and metalworking . For medium temperature and load conditions , these belts are very economicaland will fit well into any company's budgets . Where a job demands small pulleys , this is the style for you .
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Biscuit Baking Mesh Type Conveyor Belt Carbon Steel Compound Balanced Weave Images
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